Thai or Sri Lankan Curry comprises
Starters choose from: Prawns with chilli and garlic, Cambodian hot and sour beef, Avocado salad
Main course choose from Beef, Chicken or Cashew Nut Curry
which will be served with a selection of curries and sambals
Dry Potato Curry
Spiced cabbage and coconut
Followed by a home made tart or crumble with ice cream or cream
or the birthday cake option.
Other main course options include
New Orleans Gumbo - vegan
Three Fish Pie
Cashew Nut Rissotto -vegan
Beef and Wine Stew
Roast Chicken with all the trimmings
all served with seasonal vegetables
Three courses feast with a selection of starters £30
Three courses with birthday cake decorated with fresh fruit and flowers instead of pudding £30
Two courses £20
Main Course £10
All the ingredients are locally sourced and organic when possible.
Childrens meals are negotiable depending on age. Couples and groups please choose the same starter and main course unless a vegetarian option is needed as well.